Menu highlights:
- Scottish Lobster (bought live)
- European Tuna (farmed sustainable blue fin)
- Scottish Scallops (bought live)
- Eel (handled live in-house)
- Local wild Mackerel
- Local wild Sea Bass
- Trout Roes
Menu highlights:
- Scottish Lobster (bought live)
- European Tuna (farmed sustainable blue fin)
- Scottish Scallops (bought live)
- Eel (handled live in-house)
- Local wild Mackerel
- Local wild Sea Bass
- Trout Roes